Saffron (Crocus sativus) production and processing [electronic resource] / editors, M. Kafi ... [et al.]. - Enfield, NH : Science Publishers, c2006. - viii, 244 p. : ill.

Includes bibliographical references and index.


Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.





GBA643582 bnb

Uk


Saffron crocus.
Saffron crocus--Iran.


Electronic books.

SB317.S2 / S25 2006eb

633.8/2

Powered by Koha