Dry beans and pulses production, processing, and nutrition [electronic resource] / editors, Muhammad Siddiq, Mark A. Uebersax. - Ames, Iowa : Wiley-Blackwell, 2012. - x, 398 p. : ill.

Includes bibliographical references and index.


Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.






Dried beans.
Dried food industry.


Electronic books.

TP444.B38 / D79 2012eb

664/.0284

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