Zweiniger-Bargielowska, Ina.

Food and war in twentieth century Europe [electronic resource] / by Ina Zweiniger-Bargielowska, Rachel Duffett, and Alain Drouard. - Farnham, Surrey, England ; Burlington, VT : Ashgate, c2011. - xvii, 276 p.

Includes bibliographical references and index.


Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.






Food supply--History--Europe--20th century.
Food supply--Social aspects--History--Europe--20th century.
War and society--History--Europe--20th century.
World War, 1914-1918--Europe.
World War, 1939-1945--Europe.


Europe--History, Military--20th century.
Europe--Social conditions--20th century.


Electronic books.

HD9015.A2 / Z88 2011eb

363.8094

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