Sacramental shopping : (Record no. 124473)
| 000 -LEADER | |
|---|---|
| fixed length control field | 01763nam a22004091i 4500 |
| 001 - CONTROL NUMBER | |
| control field | ebr10768186 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaPaEBR |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 131003s2013 nhu o 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781611684124 (e-book) |
| Cancelled/invalid ISBN | 9781611684223 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | CaPaEBR |
| Language of cataloging | eng |
| Description conventions | rda |
| -- | pn |
| Transcribing agency | CaPaEBR |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)859388827 |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | PS1017 .L53 S54 2013eb |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 813.4 |
| Edition number | 23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sherman, Sarah Way. |
| 245 10 - TITLE STATEMENT | |
| Title | Sacramental shopping : |
| Remainder of title | Louisa May Alcott, Edith Wharton, and the spirit of modern consumerism / |
| Statement of responsibility, etc | Sarah Way Sherman. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Durham : |
| Name of producer, publisher, distributor, manufacturer | University of New Hampshire Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2013. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (333 pages) |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | Becoming modern: new nineteenth-century studies |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Description based on online resource; title from PDF title page (ebrary, viewed October 18, 2013). |
| 590 ## - LOCAL NOTE (RLIN) | |
| Local note | Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. |
| 600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME | |
| Personal name | Alcott, Louisa May, |
| Dates associated with a name | 1832-1888. |
| Title of a work | Little women. |
| Personal name | Wharton, Edith, |
| Dates associated with a name | 1862-1937. |
| Title of a work | House of mirth. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | American fiction |
| General subdivision | Women authors |
| -- | History and criticism. |
| Topical term or geographic name as entry element | American fiction |
| Chronological subdivision | 19th century |
| General subdivision | History and criticism. |
| Topical term or geographic name as entry element | Civilization, Modern, in literature. |
| Topical term or geographic name as entry element | Consumption (Economics) in literature. |
| 655 #0 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| 797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN) | |
| Corporate name or jurisdiction name as entry element | ebrary. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Becoming modern. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://site.ebrary.com/lib/rucke/Doc?id=10768186">http://site.ebrary.com/lib/rucke/Doc?id=10768186</a> |
| Public note | An electronic book accessible through the World Wide Web; click to view |
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