Applications of fluidisation in food processing (Record no. 150200)
| 000 -LEADER | |
|---|---|
| fixed length control field | 01302nam a2200337 a 4500 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664/.024 |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Smith, P. G. |
| 245 10 - TITLE STATEMENT | |
| Title | Applications of fluidisation in food processing |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Oxford ; |
| -- | Ames, Iowa : |
| Name of publisher | Blackwell Science, |
| Year of publication | c2007. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xvii, 244 p. : |
| Other physical details | ill. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Fluidization. |
| Topical Term | Fluid dynamics. |
| Topical Term | Food industry and trade. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://site.ebrary.com/lib/rucke/Doc?id=10240423 |
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