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Eating identities

by Xu, Wenying.
Additional authors: ebrary, Inc.
Published by : University of Hawai'i Press, (Honolulu :) Physical details: ix, 195 p.
Subject(s): American literature -- Asian American authors -- History and criticism. | Gastronomy in literature. | Food habits in literature. | Dinners and dining in literature. | Cooking in literature. | Asian Americans -- Intellectual life. | Asian Americans in literature. | Food habits -- Social aspects. | Electronic books.
Year: 2008
Online resources:
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Includes bibliographical references (p. 181-189) and index.

Enjoyment and ethnic identity in No-no boy and Obasan -- Masculinity, food, and appetite in Frank Chin's Donald Duk and "The eat and run midnight people" -- Class and cuisine: David Wong Louie's The barbarians are coming -- Diaspora, transcendentalism, and ethnic gastronomy in the works of Li-Young Lee -- Sexuality, colonialism, and ethnicity in Monique Truong's The book of salt and Mei Ng's Eating Chinese food naked -- Epilogue: eating identities.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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