Food, medicine, and the quest for good health

by Chen, Nancy N.
Additional authors: ebrary, Inc.
Published by : Columbia University Press, (New York :) Physical details: xiv, 128 p. : ill. Year: 2009
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Includes bibliographical references (p. [119]-126) and index.

Rethinking food and medicine -- Food as medicine -- Healing foods and longevity -- Dietary prescriptions and comfort foods -- Medicine as food -- Nutraceuticals and functional foods -- Genetically modified foods and drugs -- Eating and medicating.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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