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Gourmets in the land of famine

by Lee, Seung-joon,
Additional authors: ebrary, Inc.
Published by : Stanford University Press, (Stanford, Calif. :) Physical details: xv, 300 p. : ill., maps.
Subject(s): Rice trade -- China -- Guangzhou -- History -- 20th century. | Rice trade -- Government policy -- China -- Guangzhou -- History -- 20th century. | Rice -- Quality -- China -- Guangzhou -- History -- 20th century. | Food supply -- China -- Guangzhou -- History -- 20th century. | Electronic books.
Year: 2011
Online resources:
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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