Rongo Univesity Library catalog › Details for: British food journal

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British food journal

Additional authors: ebrary, Inc.

Published by : Emerald, ([Bradford, England] :) Physical details: p. 855-944 : ill.

Subject(s): Food adulteration and inspection. | Food industry and trade -- Great Britain. | Food -- Marketing. | Electronic books.

Year: 2007

Online resources:

http://site.ebrary.com/lib/rucke/Doc?id=10211682
- An electronic book accessible through the World Wide Web; click to view

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Includes bibliographical references.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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