Global development of organic agriculture
Published by : CABI, (Wallingford :) Physical details: xii, 377 p. : ill., maps.
Subject(s):
Organic farming.
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Natural foods industry.
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Sustainable development
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Environmental aspects.
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Electronic books.
Year: 2006
Online resources:
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http://site.ebrary.com/lib/rucke/Doc?id=10255046
- An electronic book accessible through the World Wide Web; click to view
No physical items for this record
Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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