Rongo Univesity Library catalog › Details for: Transport phenomena in food process engineering

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Transport phenomena in food process engineering

by Datta, Ashis Kumar.

Additional authors: ebrary, Inc.

Published by : Himalaya Pub. House, (Mumbai :) Physical details: 276 p. : ill.

Subject(s): Food -- Biotechnology. | Food industry and trade. | Electronic books.

Year: 2010

Online resources:

http://site.ebrary.com/lib/rucke/Doc?id=10415537
- An electronic book accessible through the World Wide Web; click to view

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Includes bibliographical references (p. [273]) and index.

pt. 1. Momentum transfer -- pt. 2. Heat transfer -- pt. 3. Mass transfer.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2010. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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