Rongo Univesity Library catalog › Details for: Nutrition and feeding of organic pigs

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Nutrition and feeding of organic pigs

by Blair, Robert,

Additional authors: ebrary, Inc.

Published by : CABI North American Office, (Cambridge, MA :) Physical details: xiii, 322 p.

Subject(s): Swine -- Feeding and feeds. | Organic farming. | Feeds -- Composition. | Electronic books.

Year: 2007

Online resources:

http://site.ebrary.com/lib/rucke/Doc?id=10167232
- An electronic book accessible through the World Wide Web; click to view

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Includes bibliographical references.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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