Human Resource Management and Supervision

by National Restaurant Association, Published by : : Pearson, Prentice Hall, (Upper Saddle River, N.J. ) Physical details: xii, 372 p. ; 28 cm. : col. ill. ISBN: 9780132222129. Year: 2007
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Non-fiction HF5549 .R4379 2007 (Browse shelf) Checked out 01/07/2026 20169211
Long Loan Books Long Loan Books Rongo University Library

Welcome to RUC OPAC

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Non-fiction TX911.3 .P4H86 2007 (Browse shelf) Available 201616663

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