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Food science

by Norman N Potter & Joseph H. Hotchkiss Edition statement:5th ed ISBN:812390472x. Year: 2007
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General Stacks 		Non-fiction TP 370 .P58 1995 (Browse shelf) Available 20089098
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TP265 .R535 Fire Behavior and Combustion Textbook TP339 .B548 2007 The biomass assessment handbook : TP369.F663 2001 Food Processing and Preservation TP 370 .P58 1995 Food science TP492.K487 2009 Atextbook of Refrigeration and Air Conditioning TP650 .K36 2016 Tea blending : TP650 .K36 2016 Tea blending :

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