Managing Foodservice Operations : A systems Approach for Healthcare and Institutions
Edition statement:3rd ed Published by : Kendall/Hunt Publishing Company (Iowa) ISBN:787233749. Year: 1997| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Rongo University Library
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Non-fiction | RA975.5.K55 1997 (Browse shelf) | Available | 20155002 |
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| RA 971.3 .G37 2006 Understanding healthcare financial management. | RA 971.3 .G37 2006 Understanding healthcare financial management. | RA971.6 .G56 2011 The strategic application of information technology in health care organizations / | RA975.5.K55 1997 Managing Foodservice Operations : A systems Approach for Healthcare and Institutions | RA1225 .S74 2011 Raising Elijah : protecting our children in an age of environmental crisis | RB37 .S696 1998 LABORATORY PROCEDURES FOR MEDICAL OFFICE PERSONNEL | RB37.S696 1998 Laboratory Procedures for Medical Office Personnel |
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