Food Production Operations
Published by : Oxford University Press (New Delhi) ISBN:9780198061816. Year: 2009| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Long Loan Books
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Rongo University Library
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Non-fiction | TX820.B355 2009 (Browse shelf) | Available | 20091717 |
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| TX750.5.C45 Q5 2001 Quick and easy chicken dishes. | TX767.C5C533 2005 Chocolate Sensations | TX771.2.G36 2006 Professional cake decorating | TX820.B355 2009 Food Production Operations | TX820.C4 2008 Practical cookery | TX820.T855 2009 Fundamentals of food production | TX901 .N44 2008 Professional hotel management |
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