Imported foods
Series: Emerging issues in food safety Published by : ASM Press, (Washington, D.C. :) Physical details: xii, 276 p. : ill.
Subject(s):
Food
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Microbiology
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United States.
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Food contamination
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United States
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Prevention.
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Foodborne diseases
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United States
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Prevention.
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Food
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United States
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Safety measures.
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Food supply
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Health aspects
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United States.
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Food industry and trade
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Health aspects
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United States.
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Electronic books.
Year: 2008
Online resources:
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http://site.ebrary.com/lib/rucke/Doc?id=10354036
- An electronic book accessible through the World Wide Web; click to view
No physical items for this record
Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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