Zinfandel
Additional authors:
ebrary, Inc.
Series:
California studies in food and culture ;
. 10
Published by :
University of California Press,
(Berkeley :)
Physical details: xxii, 224 p. : ill., map.
Subject(s):
Grapes
--
California
--
History.
|
Viticulture
--
California
--
History.
|
Wine and wine making
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California
--
History.
|
Electronic books.
Year: 2003
Online resources:
-
http://site.ebrary.com/lib/rucke/Doc?id=10062319
- An electronic book accessible through the World Wide Web; click to view
No physical items for this record
Includes bibliographical references (p. 209-212) and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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