Rongo Univesity Library catalog › Details for: Benchmarking in food and farming

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Benchmarking in food and farming

Additional authors: Jack, Lisa. | ebrary, Inc.

Series: Gower sustainable food chains series Published by : Ashgate Pub., (Farnham, Surrey ; | Burlington, VT :) Physical details: vi, 132 p.

Subject(s): Agricultural industries -- Management. | Food industry and trade -- Management. | Benchmarking (Management) | Electronic books.

Year: 2009

Online resources:

http://site.ebrary.com/lib/rucke/Doc?id=10331437
- An electronic book accessible through the World Wide Web; click to view

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Includes index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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