From hunger to malnutrition
Additional authors:
ebrary, Inc.
Series:
European food issues, 2033-7892 ;
. no.3
Published by :
I.E. Peter Lang,
(New York :)
Physical details: 372 p.
Subject(s):
Food supply
--
Europe
--
History.
|
Diet
--
Europe
--
History.
|
Nutrition
--
Europe
--
History.
|
Electronic books.
Year: 2012
Online resources:
-
http://site.ebrary.com/lib/rucke/Doc?id=10620456
- An electronic book accessible through the World Wide Web; click to view
No physical items for this record
Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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