Toolkit :
Physical details: 1 online resource (119 pages) : color illustrations ISBN:9789251077436 (e-book).-
http://site.ebrary.com/lib/rucke/Doc?id=10816070
- An electronic book accessible through the World Wide Web; click to view
Accompanied by 1 booklet: Annex: guidelines and pledges favouring food wastage reduction.
Includes bibliographical references (pages 96-102).
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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