Rongo Univesity Library catalog › Details for: Chemical food safety

Normal view MARC view ISBD view

Chemical food safety

by Riviere, J. Edmond

Additional authors: ebrary, Inc.

Edition statement:1st ed. Published by : Iowa State Press, (Ames, Iowa :) Physical details: xvii, 213 p. : ill.

Subject(s): Food contamination. | Food additives -- Toxicology. | Health risk assessment. | Electronic books.

Year: 2002

Online resources:

http://site.ebrary.com/lib/rucke/Doc?id=10287812
- An electronic book accessible through the World Wide Web; click to view

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

No physical items for this record

Includes bibliographical references (p. 179-198) and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

There are no comments on this title.

to post a comment.