Rongo Univesity Library

Your cart is empty.

Improving food safety through a one health approach

Additional authors: Choffnes, Eileen R. | Institute of Medicine (U.S.). -- Board on Global Health. | Institute of Medicine (U.S.). -- Forum on Microbial Threats. | National Academies Press (U.S.) | ebrary, Inc.
Published by : National Academies Press, (Washington, D.C. :) Physical details: xxii, 395 p. : ill. (chiefly col.), col. maps.
Subject(s): Foodborne diseases -- United States -- Prevention -- Congresses. | Food contamination -- United States -- Prevention -- Congresses. | Food -- Microbiology -- United States -- Congresses. | Electronic books.
Year: 2012
Online resources:
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
No physical items for this record

Includes bibliographical references.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

There are no comments on this title.

to post a comment.

Powered by Koha