Marketing nutrition
Additional authors:
ebrary, Inc.
Series:
The food series
Published by :
University of Illinois Press,
(Urbana :)
Physical details: [xi], 206 p. : ill.
Subject(s):
Communication in diet therapy.
|
Patient education.
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Food habits.
|
Nutrition.
|
Electronic books.
Year: 2005
Online resources:
-
http://site.ebrary.com/lib/rucke/Doc?id=10603927
- An electronic book accessible through the World Wide Web; click to view
No physical items for this record
Includes bibliographical references (p. [197]-204) and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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