@book{130567,
	author = {Institute of Medicine (U.S.) and Pray, Leslie A. and Institute of Medicine (U.S.).},
	title = {Managing food safety practices from farm to table},
	publisher = {National Academies Press,},
	year = {c2009.},
	address = {Washington, D.C. :},
	note = {"In response to concerns among food producers, regulators, consumers, and other stakeholders, the Institute of Medicine's (IOM's) Food Forum met in Washington, DC, on September 9, 2008, to address this question."--P. 1.},
	url = {http://site.ebrary.com/lib/rucke/Doc?id=10495425}
}