01989nam a2200409 a 4500 ebr10161475 CaPaEBR m u cr cn||||||||| 050602s2004 it a sb i100 0 eng d 2005450996 9251052425 9789241665209 9789240682016 9241665203 CaPaEBR CaPaEBR (OCoLC)614461603 TX571.P4 J66 2004eb 363.19/2 22 Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (2004 : Rome, Italy) Pesticide residues in food-2004 [electronic resource] : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004. Report 2004 Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2004. xi, 375 p. : ill. FAO plant production and protection paper, 0259-2517 ; 178 Includes bibliographical references. Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. Pesticide residues in food Congresses. Pesticides Environmental aspects Congresses. Pesticide residues in food Toxicology Congresses. Electronic books. local Food and Agriculture Organization of the United Nations. World Health Organization. ebrary, Inc. FAO plant production and protection papers ; 178. http://site.ebrary.com/lib/rucke/Doc?id=10161475 An electronic book accessible through the World Wide Web; click to view 132662 132662