TY  - BOOK
AU  - Tamime,A.Y.
ED  - ebrary, Inc.
TI  - Structure of dairy products
T2  - Society of Dairy Technology series
AV  - SF250.5 .S785 2007eb
U1  - 636.2/142 22
PY  - 2007///
CY  - Oxford, UK, Ames, Iowa
PB  - Blackwell Pub.
KW  - Dairy products
KW  - Analysis
KW  - Dairy processing
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2013; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/rucke/Doc?id=10240503
ER  -