TY  - BOOK
AU  - Brennan,J.G.
AU  - Grandison,Alistair S.
ED  - ebrary, Inc.
TI  - Food processing handbook
AV  - TP370 .F66 2012eb
PY  - 2012///
CY  - Weinheim
PB  - Wiley-VCH
KW  - Food industry and trade
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2015; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/rucke/Doc?id=10509846
ER  -