01666nam a2200373 a 4500001001200000003000800012006001900020007001500039008004100054010001700095020002800112020001800140020002700158040002100185035002100206043003000227050002400257082001600281100003200297245015400329260005900483300002600542504006600568505015700634533015200791650004200943650003500985650003401020650002801054650003801082655002901120710001701149856012601166ebr10504756CaPaEBRm        u        cr cn|||||||||021030s2003    njua    sb    001 0 eng d  z  2002042465  z0691115052 (alk. paper)  z9780691122540  z9781400841394 (e-book)  aCaPaEBRcCaPaEBR  a(OCoLC)769188187  an-us---ae-fr---aa-ja---14aHD1761b.D32 2003eb04a382/.412211 aDavis, Christina L.,d1971-10aFood fights over free tradeh[electronic resource] :bhow international institutions promote agricultural trade liberalization /cChristina L. Davis.  aPrinceton, N.J. :bPrinceton University Press,cc2003.  axviii, 401 p. :bill.  aIncludes bibliographical references p. ([369]-386) and index.0 apt. 1. Negotiation structure and trade liberalization -- pt. 2. U.S.-Japan trade negotiations -- pt. 3. U.S.-EU trade negotiations -- pt. 4. Conclusion.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2011.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries. 0aAgriculture and statezUnited States. 0aAgriculture and statezFrance. 0aAgriculture and statezJapan. 0aTariff on farm produce. 0aProduce tradexGovernment policy. 7aElectronic books.2local2 aebrary, Inc.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10504756zAn electronic book accessible through the World Wide Web; click to view