02206nam a2200337 a 4500 ebr10677834 CaPaEBR m u cr cn||||||||| 130223s2013 njua sb 001 0 eng d 2012045251 9781118073834 (hardback) 9781118333075 (e-book) CaPaEBR CaPaEBR (OCoLC)828724587 S494.5.U72 P44 2013eb 630.9173/2 23 Philips, April. Designing urban agriculture [electronic resource] : a complete guide to the planning, design, construction, maintenance, and management of edible landscapes / April Philips. Hoboken, N.J. : John Wiley and Sons Inc., 2013. xii, 276 p. : col. ill. Includes bibliographical references and index. Machine generated contents note: Preface Acknowledgements Chapter 1: Food Cities: Ecology + Urban Agriculture (ecology) Chapter 2: Planning Strategies for Urban Food Systems (planning) Chapter 3: Vision, Synthesis and Form (designing) Chapter 4: Systems Integration and Connections (constructing) Chapter 5: Lifecycle Operations (managing) Chapter 6: Outreach and Community (marketing) Bibliography Index. "This full-color guide offers a complete overview of edible landscapes from the planning, designing, and funding to the management and maintenance of these communal spaces and ecodestinations. Featuring case studies of innovative projects, it offers complete coverage of a dozen typologies including community gardens, CSA farms, edible estates, edible roof gardens, guerilla gardens, vertical wall gardens, and farm-to-table gardens, among others"-- Provided by publisher. Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. Urban agriculture. Edible landscaping. Electronic books. local ebrary, Inc. http://site.ebrary.com/lib/rucke/Doc?id=10677834 An electronic book accessible through the World Wide Web; click to view 59335 59335