01430nam a2200361Ia 4500001001200000003000800012006001900020007001500039008004100054010001700095020004300112020003800155040002100193035002100214050002600235082001600261245011800277260004000395300001600435490003800451504005100489533015200540650002900692650002900721650004000750650001900790655002900809700002800838700002000866710001700886830003900903856012600942ebr10310034CaPaEBRm        u        cr cn|||||||||081006s2009    mau     sb    001 0 eng d  z  2008042146  z9780262012751 (hardcover : alk. paper)  z9780262512374 (pbk. : alk. paper)  aCaPaEBRcCaPaEBR  a(OCoLC)42870015914aHD9000.5b.C67 2009eb04a382/.4122200aCorporate power in global agrifood governanceh[electronic resource] /cedited by Jennifer Clapp and Doris Fuchs.  aCambridge, MA :bMIT Press,cc2009.  axix, 308 p.1 aFood, health, and the environment  aIncludes bibliographical references and index.  aElectronic reproduction.bPalo Alto, Calif. :cebrary,d2011.nAvailable via World Wide Web.nAccess may be limited to ebrary affiliated libraries. 0aFarm producexMarketing. 0aAgricultural industries. 0aInternational business enterprises. 0aGlobalization. 7aElectronic books.2local1 aClapp, Jennifer,d1963-1 aFuchs, Doris A.2 aebrary, Inc. 0aFood, health, and the environment.40uhttp://site.ebrary.com/lib/rucke/Doc?id=10310034zAn electronic book accessible through the World Wide Web; click to view