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  <titleInfo>
    <title>Appetite for change</title>
    <subTitle>how the counterculture took on the food industry</subTitle>
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    <namePart>Belasco, Warren James.</namePart>
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    <dateIssued encoding="marc">2007</dateIssued>
    <edition>Second updated edition.</edition>
    <issuance>monographic</issuance>
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  <physicalDescription>
    <extent>1 online resource (340 pages)</extent>
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  <tableOfContents>An edible dynamic -- Radical consumerism -- Radical therapy -- Organic force -- The orthodox defense -- The mess in Washington -- The press -- Opportunism in the marketplace -- Straddling the contradictions -- A healthy foods portfolio -- Looking backward, and forward.</tableOfContents>
  <note type="statement of responsibility">Warren J. Belasco.</note>
  <note>Includes bibliographical references and index.</note>
  <subject>
    <geographicCode authority="marcgac">n-us---</geographicCode>
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  <subject authority="lcsh">
    <topic>Natural foods industry</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Food industry and trade</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Subculture</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Consumers</topic>
    <geographic>United States</geographic>
  </subject>
  <classification authority="lcc">HD9005 .B44 2007eb</classification>
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      <extent>xi, 327 pages ; 24 cm</extent>
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