02026nam a2200445 i 4500 ebr10848468 CaPaEBR m o d cr cn||||||||| 130429t20142014hiua ob 001 0 eng|d 9780824839215 (cloth : alk. paper) 9780824839208 (e-book) CaPaEBR eng rda pn CaPaEBR (OCoLC)870969885 n-us--- GT2853.U5 K8 2014eb 394.1/20973 23 Ku, Robert Ji-Song, author. Dubious gastronomy : the cultural politics of eating Asian in the USA / Robert Ji-Song Ku. Honolulu : University of Hawai�i Press, [2014] �2014 1 online resource (305 pages) : illustrations. text rdacontent computer rdamedia online resource rdacarrier Food in Asia and the Pacific Includes bibliographical references and index. part I. Inauthentic gastronomy -- part II. Disreputable gastronomy -- part III. Artificial gastronomy. Description based on print version record. Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. Food habits United States. Food in popular culture United States. Gastronomy United States. Cooking, Asian. Electronic books. Print version: Ku, Robert Ji-Song. Dubious gastronomy : the cultural politics of eating Asian in the USA. Honolulu : University of Hawai�i Press, [2014] x, 290 pages ; 25 cm. Food in Asia and the Pacific 9780824839215 (HU)3470280 (DLC)10848468 ebrary. Food in Asia and the Pacific. http://site.ebrary.com/lib/rucke/Doc?id=10848468 An electronic book accessible through the World Wide Web; click to view 98356 98356