TY  - BOOK
AU  - Hilliard,Sam Bowers
TI  - Hog meat and hoecake: food supply in the Old South, 1840-1860 
T2  - Southern Foodways Alliance studies in culture, people, and place
AV  - HD9007.A13 H54 2014eb
U1  - 338.1/97509034 23
PY  - 2014///]
CY  - Athens
PB  - University of Georgia Press
KW  - Food supply
KW  - Southern States
KW  - History
KW  - Food consumption
KW  - Food habits
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - http://site.ebrary.com/lib/rucke/Doc?id=10849483
ER  -