Rongo Univesity Library catalog › Results of search for 'ccl=su:Habits'

Holy feast and holy fast the religious significance of food to medieval women / by Bynum, Caroline Walker. Publication: Berkeley : University of California Press, 1987 . xvi, 444 p., [24] p. of plates : Date: 1987 Availability: No items available:

	101.	No cover image available Taste a literary history / by Gigante, Denise, Publication: New Haven : Yale University Press, 2005 . xii, 241 p. Date: 2005 Availability: No items available: Add to cart (remove)
	102.	No cover image available Holy feast and holy fast the religious significance of food to medieval women / by Bynum, Caroline Walker. Publication: Berkeley : University of California Press, 1987 . xvi, 444 p., [24] p. of plates : Date: 1987 Availability: No items available: Add to cart (remove)
	103.	No cover image available Embodied food politics by Carolan, Michael S. Publication: Farnham, Surrey, England ; \| Burlington, Vt. : Ashgate, 2011 . 180 p. Date: 2011 Availability: No items available: Add to cart (remove)
	104.	No cover image available Curried cultures globalization, food, and South Asia / Publication: Berkeley : University of California Press, 2012 . 316 p. Date: 2012 Availability: No items available: Add to cart (remove)
	105.	No cover image available The menial art of cooking archaeological studies of cooking and food preparation / Publication: Boulder : University Press of Colorado, 2012 . xviii, 248 p. : Date: 2012 Availability: No items available: Add to cart (remove)
	106.	No cover image available Adventures in eating anthropological experiences of dining from around the world / Publication: Boulder, Colo. : University Press of Colorado, 2010 . xiv, 292 p. : Date: 2010 Availability: No items available: Add to cart (remove)
	107.	No cover image available Food & drink : the cultural context / Publication: . 1 online resource (251 pages) Availability: No items available: Add to cart (remove)
	108.	No cover image available Slow food the case for taste / by Petrini, Carlo, Publication: New York : Columbia University Press, 2003 . xxiv, 155 p. Date: 2003 Availability: No items available: Add to cart (remove)
	109.	No cover image available Food is culture by Montanari, Massimo, Publication: New York : Columbia University Press, 2006 . xii, 149 p. , Includes index. \| Translated from the Italian. Date: 2006 Availability: No items available: Add to cart (remove)
	110.	No cover image available Culture of the fork a brief history of food in Europe / by Rebora, Giovanni. Publication: New York : Columbia University Press, 2001 . xvii, 196 p. : Date: 2001 Availability: No items available: Add to cart (remove)
	111.	No cover image available Food oral processing fundamentals of eating and sensory perception / Publication: Chichester, U.K. : Wiley Blackwell, 2012 . xviii, 390 p., [2] p. of plates : Date: 2012 Availability: No items available: Add to cart (remove)
	112.	No cover image available Farming, hunting, and fishing in the Olmec world by VanDerwarker, Amber M. Publication: Austin : University of Texas Press, 2006 . xi, 244 p. : Date: 2006 Availability: No items available: Add to cart (remove)
	113.	No cover image available Esp�iritu Santo de Z�u�niga a frontier mission in South Texas / by Walter, Tamra Lynn. Publication: Austin : University of Texas Press, 2007 . xii, 223 p. : Date: 2007 Availability: No items available: Add to cart (remove)
	114.	No cover image available Biting through the skin an Indian kitchen in America's heartland / by Furstenau, Nina Mukerjee, Publication: Iowa City : University of Iowa Press, 2013 . xviii, 168 p. Date: 2013 Availability: No items available: Add to cart (remove)
	115.	No cover image available Hidden hunger gender and the politics of smarter foods / by Kimura, Aya Hirata, Publication: Ithaca : Cornell University Press, 2013 . xiv, 226 p. : Date: 2013 Availability: No items available: Add to cart (remove)
	116.	No cover image available Frontiers in the nutrition sciences proceedings of a symposium / Publication: Washington, D.C. : National Academy Press, 1989 . x, 230 p. : , Board chairman: Richard J. Havel. Date: 1989 Availability: No items available: Add to cart (remove)
	117.	No cover image available Health, nutrition and food demand Publication: Wallingford, UK ; \| Cambridge, MA : CABI Pub., 2003 . xiii, 290 p. : Date: 2003 Availability: No items available: Add to cart (remove)
	118.	No cover image available A tortilla is like life food and culture in the San Luis valley of Colorado / by Counihan, Carole, Publication: Austin, Tex. : University of Texas Press, 2009 . xiv, 253 p. : Date: 2009 Availability: No items available: Add to cart (remove)
	119.	No cover image available Meat, a natural symbol by Fiddes, Nick, Publication: New York, N.Y. : Routledge, 1991 . x, 261 p. : Date: 1991 Availability: No items available: Add to cart (remove)
	120.	No cover image available Why we eat, how we eat contemporary encounters between foods and bodies / Publication: Farnham, Surrey, England ; \| Burlington, Vt. : Ashgate Pub. Limited, 2013 . xvi, 310 p. : Date: 2013 Availability: No items available: Add to cart (remove)

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Your search returned 187 results.