Rongo Univesity Library catalog › Results of search for 'ccl=su:Food'

Black hunger soul food and America / by Witt, Doris. Publication: Minneapolis : University of Minnesota Press, 2004 . ix, 292 p. , Originally published: New York : Oxford University Press, 1999, in series: Race and American culture. Date: 2004 Availability: No items available:

	681.	No cover image available Global food crisis Publication: Thirroul, N.S.W. : Spinney Press, 2011 . 60 p. : Date: 2011 Availability: No items available: Add to cart (remove)
	682.	No cover image available The African food system and its interaction with human health and nutrition Publication: Ithaca : Cornell University Press, 2010 . xvi, 357 p. : , "Published in cooperation with the United Nations University." Date: 2010 Availability: No items available: Add to cart (remove)
	683.	Seeds of resistance, seeds of hope : place and agency in the conservation of biodiversity / Publication: . 1 online resource (313 pages) Availability: No items available: Add to cart (remove)
	684.	No cover image available A mess of greens Southern gender and Southern food / by Engelhardt, Elizabeth Sanders Delwiche, Publication: Athens : University of Georgia Press, 2011 . xi, 265 p. Date: 2011 Availability: No items available: Add to cart (remove)
	685.	No cover image available Evolution of the human diet the known, the unknown, and the unknowable / Publication: Oxford : Oxford University Press, 2007 . xiv, 413 p. Date: 2007 Availability: No items available: Add to cart (remove)
	686.	No cover image available Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. Publication: Geneva : World Health Organization, 2006 . vi, 80 p. Date: 2006 Availability: No items available: Add to cart (remove)
	687.	No cover image available Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004. Publication: Rome : World Health Organization : \| Food and Agriculture Organization of the United Nations, 2004 . xi, 375 p. : Date: 2004 Availability: No items available: Add to cart (remove)
	688.	No cover image available Contributions of land remote sensing for decisions about food security and human health workshop report / Publication: Washington, DC : National Academies Press, 2007 . xiv, 97 p. : Date: 2007 Availability: No items available: Add to cart (remove)
	689.	Typicality in history : tradition, innovation, and terroir / Publication: . 1 online resource (482 pages) : Availability: No items available: Add to cart (remove)
	690.	No cover image available Black hunger soul food and America / by Witt, Doris. Publication: Minneapolis : University of Minnesota Press, 2004 . ix, 292 p. , Originally published: New York : Oxford University Press, 1999, in series: Race and American culture. Date: 2004 Availability: No items available: Add to cart (remove)
	691.	No cover image available Evolving practice in EU enlargement with case studies in agri-food and environment law / by Inglis, Kirstyn. Publication: Leiden ; \| Boston : Martinus Nijhoff Publishers, 2010 . xii, 445 p. Date: 2010 Availability: No items available: Add to cart (remove)
	692.	No cover image available An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program Publication: Washington, D.C. : National Academies Press, 2010 . x, 33 p. : , "Committee on An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, Board on Agriculture and Natural Resources, Division on Earth and Life Studies." Date: 2010 Availability: No items available: Add to cart (remove)
	693.	No cover image available Phytonutrients Publication: Chichester, West Sussex, UK ; \| Hoboken : Wiley-Blackwell, 2012 . xviii, 294 p. : Date: 2012 Availability: No items available: Add to cart (remove)
	694.	No cover image available Decontamination of fresh and minimally processed produce Publication: Chichester, West Sussex, UK ; \| Ames, Iowa : Blackwell Pub., 2012 . xxii, 551p. : Date: 2012 Availability: No items available: Add to cart (remove)
	695.	No cover image available Analytical methods for food and dairy powders by Schuck, Pierre. Publication: Chichester, West Sussex : Wiley, 2012 . xix, 228 p. : Date: 2012 Availability: No items available: Add to cart (remove)
	696.	No cover image available Nanotechnology research methods for foods and bioproducts Publication: Ames, IA : Wiley-Blackwell, 2012 . xii, 245 p. : Date: 2012 Availability: No items available: Add to cart (remove)
	697.	No cover image available Ozone in food processing Publication: Oxford ; \| Ames, Iowa : Blackwell Pub., 2012 . xii, 298 p. : Date: 2012 Availability: No items available: Add to cart (remove)
	698.	No cover image available Feeding the Russian fur trade provisionment of the Okhotsk seaboard and the Kamchatka Peninsula, 1639-1856 / by Gibson, James R. Publication: Madison : University of Wisconsin Press, 1969 . xix, 337 p. : , Includes index. Date: 1969 Availability: No items available: Add to cart (remove)
	699.	No cover image available Eating behaviour by Dovey, Terry. Publication: Berkshire, England : McGraw-Hill : \| Open University Press, 2010 . xii, 226 p. : Date: 2010 Availability: No items available: Add to cart (remove)
	700.	Food allergy : adverse reactions to foods and food additives / Publication: . 1 online resource (626 pages) : Availability: No items available: Add to cart (remove)

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