Your search returned 102 results.

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California cuisine and just food by Fairfax, Sally K. Publication: Cambridge, MA : MIT Press, 2012 . xvii, 354 p. Date: 2012 Availability: No items available:

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Technological change in agriculture locking in to genetic uniformity / by Hogg, Dominic. Publication: Basingstoke : Macmillans, 2000 . xviii, 296 p. Date: 2000 Availability: No items available:

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Food justice by Gottlieb, Robert, Publication: Cambridge, Mass. : MIT Press, 2010 . vii, 290 p., [12] p. of plates : Date: 2010 Availability: No items available:

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In search of biohappiness biodiversity and food, health and livelihood security / by Swaminathan, Monkombu Sambasivan. Publication: Singapore ; | Hackensack, N.J. : World Scientific, 2011 . xiv, 170 p. , Includes index. Date: 2011 Availability: No items available:

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Crisis and opportunity sustainability in American agriculture / by Ikerd, John E. Publication: Lincoln : University of Nebraska Press, 2008 . xi, 325 p. Date: 2008 Availability: No items available:

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Gender, land and livelihoods in East Africa through farmers' eyes / by Verma, Ritu. Publication: Ottawa : International Development Research Centre, 2001 . xv, 263 p. Date: 2001 Availability: No items available:

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