Rongo Univesity Library

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Feeding the world in the 21st century :

by Smedshaug, Christian Anton. Series: Anthem Other Canon series Physical details: 1 online resource (322 pages) : color illustrations, color maps. ISBN:9780857286727 (e-book).
Subject(s): Food supply. | Agricultural productivity. | Agriculture -- Economic aspects. | Agriculture -- Social aspects. | Electronic books.
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Includes bibliographical references and index.

Will agriculture succeed? -- Supply and demand of agricultural products -- Ideas about agriculture, trade and society through changing times -- Agriculture and development: what does history tell us? -- The specificities of agriculture -- Deficit of food -- What created the surplus of food? -- The role of agriculture in development -- The role of development in agriculture -- Increased yields in Africa's agriculture -- International trade agreements after the Second World War -- Agricultural policies for the 21st century -- The challenge of the 21st century.

Description based on print version record.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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