Skip to main content
Rongo Univesity Library
Your cart is empty.
Cart
Lists
Public lists
Marketing for hospitality and tourism
Psychology Books
School of Agriculture
School of Infocoms
View All
Your lists
Log in to create your own lists
Log in to your account
Search history
Clear
Search
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Go
Advanced search
Authority search
Tag cloud
Libraries
×
Log in to your account
Login:
Password:
Home
›
Results of search for 'au:Smith, P. G.'
Refine your search
Availability
Limit to currently available items.
Authors
Smith, P. G.
Topics
Fluid dynamics
Fluidization
Food industry and tr...
Your search returned 2 results.
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
|
|
1.
No cover image available
Applications of fluidisation in food processing
by
Smith, P. G.
Publication:
Oxford ; | Ames, Iowa : Blackwell Science, 2007 . xvii, 244 p. :
Date:
2007
Availability:
No items available:
Add to cart
(remove)
2.
No cover image available
Applications of fluidisation in food processing
by
Smith, P. G.
Publication:
Oxford ; | Ames, Iowa : Blackwell Science, 2007 . xvii, 244 p. :
Date:
2007
Availability:
No items available:
Add to cart
(remove)
Powered by
Koha