Your search returned 2 results.

1.
Uncorked the science of champagne / by Liger-Belair, G�erard. Publication: Princeton, N.J. : Princeton University Press, 2013 . xviii, 194 p. : Date: 2013 Availability: No items available:

2.
Uncorked the science of champagne / by Liger-Belair, G�erard. Publication: Princeton, N.J. : Princeton University Press, 2013 . xviii, 194 p. : Date: 2013 Availability: No items available:

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