Skip to main content
Rongo Univesity Library
Your cart is empty.
Cart
Lists
Public lists
Marketing for hospitality and tourism
Psychology Books
School of Agriculture
School of Infocoms
View All
Your lists
Log in to create your own lists
Log in to your account
Search history
Clear
Search
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Go
Advanced search
Authority search
Tag cloud
Libraries
×
Log in to your account
Login:
Password:
Home
›
Results of search for 'su:Molecular gastronomy.'
Refine your search
Availability
Limit to currently available items.
Authors
This, Herv�e
Series
Arts and traditions ...
Topics
Cookbooks
Cooking
Cooking, French
Food habits
Molecular gastronomy
Your search returned 2 results.
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
|
|
1.
No cover image available
Building a meal
from molecular gastronomy to culinary constructivism /
by
This, Herv�e.
Publication:
New York : Columbia University Press, 2009 . xiii, 135 p. : , Includes index.
Date:
2009
Availability:
No items available:
Add to cart
(remove)
2.
No cover image available
Building a meal
from molecular gastronomy to culinary constructivism /
by
This, Herv�e.
Publication:
New York : Columbia University Press, 2009 . xiii, 135 p. : , Includes index.
Date:
2009
Availability:
No items available:
Add to cart
(remove)
Powered by
Koha