An introduction to hotel and catering economics (Record no. 256369)

000 -LEADER
fixed length control field 00249nam a22000977a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170330b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0859504247
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Chris Ryan
245 ## - TITLE STATEMENT
Title An introduction to hotel and catering economics
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 1980
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Koha normalized classification for sorting Not for loan Koha collection Location (home branch) Sublocation or collection (holding branch) Shelving location Date acquired Koha issues (times borrowed) Koha full call number Piece designation (barcode) Koha date last seen Koha date last borrowed Price effective from Koha item type
        TX0910 G7 R936 01980   Non-fiction Rongo University Library Rongo University Library General Stacks 30/03/2017 1 TX910.G7R936 1980 20088434 12/04/2017 30/03/2017 30/03/2017 Long Loan Books

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