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Demography and nutrition evidence from historical and contemporary populations / by Scott, Susan, Publication: Oxford ; | Malden, MA : Blackwell Science, 2002 . xi, 369 p. : Date: 2002 Availability: No items available:

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Worlds of food place, power, and provenance in the food chain / by Morgan, Kevin. Publication: Oxford : Oxford University Press, 2006 . 225 p. : Date: 2006 Availability: No items available:

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A handbook of food processing in classical Rome for her bounty no winter / by Thurmond, David L. Publication: Leiden ; | Boston : Brill, 2006 . x, 294 p. : Date: 2006 Availability: No items available:

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Home fires burning food, politics, and everyday life in World War I Berlin / by Davis, Belinda J. Publication: Chapel Hill : University of North Carolina Press, 2000 . xiv, 349 p. : Date: 2000 Availability: No items available:

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Food security for the faint of heart keeping your larder full in lean times / by Wheeler, Robin, Publication: Gabriola Island, B.C. : New Society Publishers, 2008 . xiv, 177 p. : 23 cm. Date: 2008 Availability: No items available:

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Black, white, and green farmers markets, race, and the green economy / by Alkon, Alison Hope. Publication: Athens : University of Georgia Press, 2012 . xii, 2063 p. : Date: 2012 Availability: No items available:

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The global hunger crisis tackling food insecurity in developing countries / by Bne Saad, Majda. Publication: London : | New York : Pluto Press ; | Distributed in the United States of America exclusively by Palgrave Macmillan, 2013 . xvii, 290 p. : Date: 2013 Availability: No items available:

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Risk assessment of food supply a computable general equilibrium approach / by Tanaka, Tetsuji. Publication: Newcastle : Cambridge Scholars Pub., 2012 . xi, 145 p. : Date: 2012 Availability: No items available:

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