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Gardens of Oceania by Walter, Annie. Publication: [Australia] : Australian Government, Australian Centre for International Agricultural Research, 2007 . 326 p. : , "First published in French by IRD Editions and CIRAD as Jardins d'Oceanie ... 2003"--T.p. verso. | "This edition created in Australia with permission of IRD-CIRAD"--T.p. verso. Date: 2007 Availability: No items available:

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Savoring power, consuming the times the metaphors of food in medieval and Renaissance Italian literature / by Palma, Pina. Publication: Notre Dame, Ind. : University of Notre Dame Press, 2013 . xi, 428 p. Date: 2013 Availability: No items available:

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Meat science an introductory text / by Warriss, P. D. Publication: Wallingford, UK ; | New York : CABI Pub., 2000 . ix, 310 p. : Date: 2000 Availability: No items available:

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Food in ancient Judah domestic cooking in the time of the Hebrew Bible / by Shafer-Elliott, Cynthia, Publication: Sheffield, [U.K.] ; | Bristol, CT : Equinox Pub., 2013 . xi, 239 p. : Date: 2013 Availability: No items available:

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Chemical food safety a scientist's perspective / by Riviere, J. Edmond Publication: Ames, Iowa : Iowa State Press, 2002 . xvii, 213 p. : Date: 2002 Availability: No items available:

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Sound and healthy environment in hotels by Betty, Gilbert. Publication: Chandni Chowk, Delhi : Global Media, 2009 . 1 v. (unpaged) : , Cover title. Date: 2009 Availability: No items available:

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Vegetables of Canada by Munro, Derek B. Publication: Ottawa : NRC Research Press, 1997 . xvii, 416 p. : , Issued also in French under title: Les l�egumes du Canada. | Issued by the National Research Council Canada. | Includes abstracts in English and French. Date: 1997 Availability: No items available:

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The food industry wars marketing triumphs and blunders / by Michman, Ronald D. Publication: Westport, Conn. : Quorum, 1998 . xiii, 263 p. Date: 1998 Availability: No items available:

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Food webs and container habitats the natural history and ecology of phytotelmata / by Kitching, R. L. Publication: Cambridge : Cambridge University Press, 2000 . xiii, 431 p. : Date: 2000 Availability: No items available:

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The food safety information handbook by Roberts, Cynthia A. Publication: Westport, CT : Oryx Press, 2001 . xi, 312 p. Date: 2001 Availability: No items available:

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Food and you a guide to healthy habits for teens / by Bijlefeld, Marjolijn, Publication: Westport, Conn. : Greenwood Press, 2001 . xv, 251 p. : Date: 2001 Availability: No items available:

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