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Results of search for 'au:Capatti, Alberto,'
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Authors
Capatti, Alberto
Montanari, Massimo
O'Healy, �Aine
Series
Arts and traditions ...
Places
Italy
Topics
Cooking, Italian
Gastronomy
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1.
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Italian cuisine
a cultural history /
by
Capatti, Alberto,
Publication:
New York : Columbia University Press, 2003 . xx, 348 p. :
Date:
2003
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2.
No cover image available
Italian cuisine
a cultural history /
by
Capatti, Alberto,
Publication:
New York : Columbia University Press, 2003 . xx, 348 p. :
Date:
2003
Availability:
No items available:
Add to cart
(remove)
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