Rongo Univesity Library catalog › Results of search for 'su:Food habits.'

Food, consumption, and the body in contemporary women's fiction by Sceats, Sarah. Publication: Cambridge [England], | New York : Cambridge University Press, 2000 . viii, 213 p. Date: 2000 Availability: No items available:

	1.	No cover image available Feast or famine food and drink in American westward expansion / by Horsman, Reginald. Publication: Columbia : University of Missouri Press, 2008 . viii, 356 p. : Date: 2008 Availability: No items available: Add to cart (remove)
	2.	No cover image available Annals of the caliphs' kitchens Ibn Sayy�ar al-Warr�aq's tenth-century Baghdadi cookbook / by Ibn Sayy�ar al-Warr�aq, al-Mu�zaffar ibn Na�sr, Publication: Leiden ; \| Boston : Brill, 2007 . x, 867 p., [32] p. of plates : Date: 2007 Availability: No items available: Add to cart (remove)
	3.	No cover image available Barossa food by Heuzenroeder, Angela. Publication: Kent Town, S. Aust. : Wakefield Press, 1999 . xvi, 318 p. : , Includes index. Date: 1999 Availability: No items available: Add to cart (remove)
	4.	No cover image available Table settings the material culture and social context of dining, AD 1700-1900 / Publication: Oxford ; \| Oakville, Conn. : Oxbow Books, 2010 . viii, 181 p. : , Includes papers presented at a conference entitled "The table : the material culture and social context of dining in the historical periods," held at University of Sheffield, April 23-25, 2004. Date: 2010 Availability: No items available: Add to cart (remove)
	5.	No cover image available Food, consumption, and the body in contemporary women's fiction by Sceats, Sarah. Publication: Cambridge [England], \| New York : Cambridge University Press, 2000 . viii, 213 p. Date: 2000 Availability: No items available: Add to cart (remove)
	6.	No cover image available Eating out social differentiation, consumption, and pleasure / by Warde, Alan. Publication: Cambridge [England] \| New York : Cambridge University Press, 2000 . xi, 246 p. Date: 2000 Availability: No items available: Add to cart (remove)
	7.	No cover image available Feast or famine food and drink in American westward expansion / by Horsman, Reginald. Publication: Columbia : University of Missouri Press, 2008 . viii, 356 p. : Date: 2008 Availability: No items available: Add to cart (remove)
	8.	No cover image available Annals of the caliphs' kitchens Ibn Sayy�ar al-Warr�aq's tenth-century Baghdadi cookbook / by Ibn Sayy�ar al-Warr�aq, al-Mu�zaffar ibn Na�sr, Publication: Leiden ; \| Boston : Brill, 2007 . x, 867 p., [32] p. of plates : Date: 2007 Availability: No items available: Add to cart (remove)
	9.	No cover image available Barossa food by Heuzenroeder, Angela. Publication: Kent Town, S. Aust. : Wakefield Press, 1999 . xvi, 318 p. : , Includes index. Date: 1999 Availability: No items available: Add to cart (remove)
	10.	No cover image available Table settings the material culture and social context of dining, AD 1700-1900 / Publication: Oxford ; \| Oakville, Conn. : Oxbow Books, 2010 . viii, 181 p. : , Includes papers presented at a conference entitled "The table : the material culture and social context of dining in the historical periods," held at University of Sheffield, April 23-25, 2004. Date: 2010 Availability: No items available: Add to cart (remove)
	11.	No cover image available Food, consumption, and the body in contemporary women's fiction by Sceats, Sarah. Publication: Cambridge [England], \| New York : Cambridge University Press, 2000 . viii, 213 p. Date: 2000 Availability: No items available: Add to cart (remove)
	12.	No cover image available Eating out social differentiation, consumption, and pleasure / by Warde, Alan. Publication: Cambridge [England] \| New York : Cambridge University Press, 2000 . xi, 246 p. Date: 2000 Availability: No items available: Add to cart (remove)
	13.	No cover image available Eating together food, friendship, and inequality / by Julier, Alice P. Publication: Urbana : University of Illinois Press, 2013 . ix, 237 p. Date: 2013 Availability: No items available: Add to cart (remove)
	14.	No cover image available What is America eating? proceedings of a symposium / Publication: Washington, D.C. : National Academy Press, 1986 . x, 173 p. : Date: 1986 Availability: No items available: Add to cart (remove)
	15.	No cover image available The archaeology and politics of food and feasting in early states and empires Publication: New York : Kluwer Academic/Plenum, 2003 . viii, 292 p. : Date: 2003 Availability: No items available: Add to cart (remove)
	16.	No cover image available Diet, nutrition, and cancer Publication: Washington, D.C. : National Academy Press, 1982 . xiv, 478 p. : Date: 1982 Availability: No items available: Add to cart (remove)
	17.	No cover image available Food and society in classical antiquity by Garnsey, Peter. Publication: Cambridge, U.K. ; \| New York : Cambridge University Press, 1999 . xiv, 175 p. : Date: 1999 Availability: No items available: Add to cart (remove)
	18.	No cover image available Farming, hunting, and fishing in the Olmec world by VanDerwarker, Amber M. Publication: Austin : University of Texas Press, 2006 . xi, 244 p. : Date: 2006 Availability: No items available: Add to cart (remove)
	19.	No cover image available Esp�iritu Santo de Z�u�niga a frontier mission in South Texas / by Walter, Tamra Lynn. Publication: Austin : University of Texas Press, 2007 . xii, 223 p. : Date: 2007 Availability: No items available: Add to cart (remove)
	20.	No cover image available Biting through the skin an Indian kitchen in America's heartland / by Furstenau, Nina Mukerjee, Publication: Iowa City : University of Iowa Press, 2013 . xviii, 168 p. Date: 2013 Availability: No items available: Add to cart (remove)

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