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Your search returned 187 results.

1.
Food webs and container habitats the natural history and ecology of phytotelmata / by Kitching, R. L. Publication: Cambridge : Cambridge University Press, 2000 . xiii, 431 p. : Date: 2000 Availability: No items available:

2.
Feast or famine food and drink in American westward expansion / by Horsman, Reginald. Publication: Columbia : University of Missouri Press, 2008 . viii, 356 p. : Date: 2008 Availability: No items available:

3.
Annals of the caliphs' kitchens Ibn Sayy�ar al-Warr�aq's tenth-century Baghdadi cookbook / by Ibn Sayy�ar al-Warr�aq, al-Mu�zaffar ibn Na�sr, Publication: Leiden ; | Boston : Brill, 2007 . x, 867 p., [32] p. of plates : Date: 2007 Availability: No items available:

4.
Barossa food by Heuzenroeder, Angela. Publication: Kent Town, S. Aust. : Wakefield Press, 1999 . xvi, 318 p. : , Includes index. Date: 1999 Availability: No items available:

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Food, consumption, and the body in contemporary women's fiction by Sceats, Sarah. Publication: Cambridge [England], | New York : Cambridge University Press, 2000 . viii, 213 p. Date: 2000 Availability: No items available:

7.
Eating out social differentiation, consumption, and pleasure / by Warde, Alan. Publication: Cambridge [England] | New York : Cambridge University Press, 2000 . xi, 246 p. Date: 2000 Availability: No items available:

8.
Food webs and container habitats the natural history and ecology of phytotelmata / by Kitching, R. L. Publication: Cambridge : Cambridge University Press, 2000 . xiii, 431 p. : Date: 2000 Availability: No items available:

9.
Feast or famine food and drink in American westward expansion / by Horsman, Reginald. Publication: Columbia : University of Missouri Press, 2008 . viii, 356 p. : Date: 2008 Availability: No items available:

10.
Annals of the caliphs' kitchens Ibn Sayy�ar al-Warr�aq's tenth-century Baghdadi cookbook / by Ibn Sayy�ar al-Warr�aq, al-Mu�zaffar ibn Na�sr, Publication: Leiden ; | Boston : Brill, 2007 . x, 867 p., [32] p. of plates : Date: 2007 Availability: No items available:

11.
Barossa food by Heuzenroeder, Angela. Publication: Kent Town, S. Aust. : Wakefield Press, 1999 . xvi, 318 p. : , Includes index. Date: 1999 Availability: No items available:

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Food, consumption, and the body in contemporary women's fiction by Sceats, Sarah. Publication: Cambridge [England], | New York : Cambridge University Press, 2000 . viii, 213 p. Date: 2000 Availability: No items available:

14.
Eating out social differentiation, consumption, and pleasure / by Warde, Alan. Publication: Cambridge [England] | New York : Cambridge University Press, 2000 . xi, 246 p. Date: 2000 Availability: No items available:

15.
Eating together food, friendship, and inequality / by Julier, Alice P. Publication: Urbana : University of Illinois Press, 2013 . ix, 237 p. Date: 2013 Availability: No items available:

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Food and society in classical antiquity by Garnsey, Peter. Publication: Cambridge, U.K. ; | New York : Cambridge University Press, 1999 . xiv, 175 p. : Date: 1999 Availability: No items available:

20.
Farming, hunting, and fishing in the Olmec world by VanDerwarker, Amber M. Publication: Austin : University of Texas Press, 2006 . xi, 244 p. : Date: 2006 Availability: No items available:

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