Blackford, Mansel G., 1944-
Making seafood sustainable American experiences in global perspective / [electronic resource] : Mansel G. Blackford. - 1st ed. - Philadelphia : University of Pennsylvania Press, c2012. - xii, 273 p. : ill. - American business, politics, and society .
Includes bibliographical references (p. [255]-259) and index.
pt. 1. Government regulation -- pt. 2. The industry -- pt. 3. Changing the food chain.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Sustainable aquaculture--United States.
Fishery policy--United States.
Fishery management--United States.
Electronic books.
SH136.S88 / B53 2012eb
639.8
Making seafood sustainable American experiences in global perspective / [electronic resource] : Mansel G. Blackford. - 1st ed. - Philadelphia : University of Pennsylvania Press, c2012. - xii, 273 p. : ill. - American business, politics, and society .
Includes bibliographical references (p. [255]-259) and index.
pt. 1. Government regulation -- pt. 2. The industry -- pt. 3. Changing the food chain.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Sustainable aquaculture--United States.
Fishery policy--United States.
Fishery management--United States.
Electronic books.
SH136.S88 / B53 2012eb
639.8