Making seafood sustainable (Record no. 33065)
| 000 -LEADER | |
|---|---|
| fixed length control field | 01566nam a2200373 a 4500 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 639.8 |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Blackford, Mansel G., |
| 245 10 - TITLE STATEMENT | |
| Title | Making seafood sustainable |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Philadelphia : |
| Name of publisher | University of Pennsylvania Press, |
| Year of publication | c2012. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xii, 273 p. : |
| Other physical details | ill. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | pt. 1. Government regulation -- pt. 2. The industry -- pt. 3. Changing the food chain. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Sustainable aquaculture |
| Topical Term | Fishery policy |
| Topical Term | Fishery management |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://site.ebrary.com/lib/rucke/Doc?id=10642750 |
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