Rongo Univesity Library catalog › Results of search for 'su:Flavor.'

Your search returned 8 results.

	1.	No cover image available The physics of the standard model and beyond by Morii, T. Publication: Singapore ; \| River Edge, N.J. : World Scientific, 2004 . xiv, 298 p. : Date: 2004 Availability: No items available: Add to cart (remove)
	2.	No cover image available The proceedings of new initiatives on lepton flavor violation and neutrino oscillation with high intense muon and neutrino sources Honolulu, Hawaii, 2-6 October 2000 / Publication: River Edge, NJ : World Scientific, 2002 . viii, 252 p. : , "The international workshop on 'New Initiatives of Lepton Flavor Violation and Neutrino Oscillation with Very Intense Muon and Neutrino Sources' was held from October 2-6, 2000 at the East-West Center of the University of Hawaii, Hawaii"--Pref. Date: 2002 Availability: No items available: Add to cart (remove)
	3.	No cover image available The physics of the standard model and beyond by Morii, T. Publication: Singapore ; \| River Edge, N.J. : World Scientific, 2004 . xiv, 298 p. : Date: 2004 Availability: No items available: Add to cart (remove)
	4.	No cover image available The proceedings of new initiatives on lepton flavor violation and neutrino oscillation with high intense muon and neutrino sources Honolulu, Hawaii, 2-6 October 2000 / Publication: River Edge, NJ : World Scientific, 2002 . viii, 252 p. : , "The international workshop on 'New Initiatives of Lepton Flavor Violation and Neutrino Oscillation with Very Intense Muon and Neutrino Sources' was held from October 2-6, 2000 at the East-West Center of the University of Hawaii, Hawaii"--Pref. Date: 2002 Availability: No items available: Add to cart (remove)
	5.	No cover image available Food flavours biology and chemistry / by Fisher, Carolyn. Publication: Cambridge : Royal Society of Chemistry, 1997 . ix, 165 p. Date: 1997 Availability: No items available: Add to cart (remove)
	6.	No cover image available Analysis of volatiles methods and applications : proceedings, international workshop, W�urzburg, Federal Republic of Germany, September 28-30, 1983 / Publication: Berlin ; \| New York : W. de Gruyter, 1984 . xi, 469 p. : Date: 1984 Availability: No items available: Add to cart (remove)
	7.	No cover image available Food flavours biology and chemistry / by Fisher, Carolyn. Publication: Cambridge : Royal Society of Chemistry, 1997 . ix, 165 p. Date: 1997 Availability: No items available: Add to cart (remove)
	8.	No cover image available Analysis of volatiles methods and applications : proceedings, international workshop, W�urzburg, Federal Republic of Germany, September 28-30, 1983 / Publication: Berlin ; \| New York : W. de Gruyter, 1984 . xi, 469 p. : Date: 1984 Availability: No items available: Add to cart (remove)

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